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THE

Fork

&

Knife

MICRO KITCHEN, MARKET & EATERY

SCRATCH-MADE LUNCHES & FRESH PREPARED DINNERS

TO ALL OF OUR FABULOUS & LOYAL CUSTOMERS...

WE HAVE MADE THE DIFFICULT DECISION
NOT TO RENEW OUR LEASE
WE HAVE CLOSED OUR DOORS AS OF 9-6-22

THANK YOU FOR SUPPORTING
OUR SMALL, LOCAL BUSINESS
FOR THE PAST 6 YEARS

WE HAVE ENJOYED SERVING YOU
AND WILL MISS SEEING YOU!!

THE FORK AND KNIFE

WEEKLY DINNER MENU

10.10.17 thru 10.12.17

Tuesday 10.10

Chicken Paprikas & Rolled Spaetzle

The Ultimate Comfort Food! Scrath-made Chicken Stock, Lots of Hungarian & Smoked Paprika, Sour Cream, and Hand rolled Spatzle

. . . $

Wednesday 10.11

Pork Ragout over Polenta Cakes

Locally Sourced Pork with Tomatoes, Red Wine and Fresh Herbs and Served over our Mascarpone Polenta Cakes

. . . $

Thursday 10.12

Pistachio Pesto Gnocchi & French Green Beans

Pillowy Potato Gnocchi & Crispy Haircots tossed with our Pistachio Pesto and Cream sauce.

. . . $

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