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THE
Fork
&
Knife
MICRO KITCHEN, MARKET & EATERY
SCRATCH-MADE LUNCHES & FRESH PREPARED DINNERS
TO ALL OF OUR FABULOUS & LOYAL CUSTOMERS...
WE HAVE MADE THE DIFFICULT DECISION
NOT TO RENEW OUR LEASE
WE HAVE CLOSED OUR DOORS AS OF 9-6-22
THANK YOU FOR SUPPORTING
OUR SMALL, LOCAL BUSINESS
FOR THE PAST 6 YEARS
WE HAVE ENJOYED SERVING YOU
AND WILL MISS SEEING YOU!!
THE FORK AND KNIFE
WEEKLY DINNER MENU
10.10.17 thru 10.12.17
Tuesday 10.10
Chicken Paprikas & Rolled Spaetzle

The Ultimate Comfort Food! Scrath-made Chicken Stock, Lots of Hungarian & Smoked Paprika, Sour Cream, and Hand rolled Spatzle
. . . $
Wednesday 10.11
Pork Ragout over Polenta Cakes

Locally Sourced Pork with Tomatoes, Red Wine and Fresh Herbs and Served over our Mascarpone Polenta Cakes
. . . $
Thursday 10.12
Pistachio Pesto Gnocchi & French Green Beans

Pillowy Potato Gnocchi & Crispy Haircots tossed with our Pistachio Pesto and Cream sauce.
. . . $
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