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THE
Fork
&
Knife
MICRO KITCHEN, MARKET & EATERY
SCRATCH-MADE LUNCHES & FRESH PREPARED DINNERS
TO ALL OF OUR FABULOUS & LOYAL CUSTOMERS...
WE HAVE MADE THE DIFFICULT DECISION
NOT TO RENEW OUR LEASE
WE HAVE CLOSED OUR DOORS AS OF 9-6-22
THANK YOU FOR SUPPORTING
OUR SMALL, LOCAL BUSINESS
FOR THE PAST 6 YEARS
WE HAVE ENJOYED SERVING YOU
AND WILL MISS SEEING YOU!!
THE FORK AND KNIFE
WEEKLY A LA CARTE MENU March 17th thru March 21st
Special Request Online Ordering is Now Open! See A La Carte Option Below
MAIN ENTREE
Roasted Beet & Black Bean Burgers
Roasted beets, black beans, sprouted brown rice, garlic & carmelized shallots mixed with fresh herbs & seasonings make the perfect blend of smokey & sweet for this mouth-watering, scrumptious vegetarian burger! Served with sharp white cheddar cheese, whole grain mustard, lettuce, tomato & pickle on a corn-dusted kaiser roll. This one will be your new favorite!!
$8.50
Per Serving
SIDES
Mixed Green Salad
Mixed field greens, baby spinach, seasonal veggies, crumbled goat cheese and our homemade made vinaigrette dressing!
$2.75
Per Serving
$3.25
Per Serving
Oven-Baked Sweet Potato Wedges
Thick cut sweet potato wedges, seasoned with smokey paprika, chipotle pepper flakes, garlic & olive oil baked crispy on the outside and tender on the inside. Delish!!!
Roasted Beet & Black Bean Burgers
Al la Carte
Our same delicious roasted beet, black bean & sprouted brown rice veggie burger available al la carte for you to prepare at home on your grill or pan with your favorite bun or lettuce wrap & condiments. Sold fresh & refridgerated in packages of four.
$5.25
Per Serving
Limited Servings are Available so Reserve Your Entree in Advance
Online Ordering Closes this Tuesday 03.18.14
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