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THE
Fork
&
Knife
MICRO KITCHEN, MARKET & EATERY
SCRATCH-MADE LUNCHES & FRESH PREPARED DINNERS
TO ALL OF OUR FABULOUS & LOYAL CUSTOMERS...
WE HAVE MADE THE DIFFICULT DECISION
NOT TO RENEW OUR LEASE
WE HAVE CLOSED OUR DOORS AS OF 9-6-22
THANK YOU FOR SUPPORTING
OUR SMALL, LOCAL BUSINESS
FOR THE PAST 6 YEARS
WE HAVE ENJOYED SERVING YOU
AND WILL MISS SEEING YOU!!
THE FORK AND KNIFE
WEEKLY DINNER MENU
03.09.21 thru 03.11.21
Tuesday 03/09
Tortellini + Tomato Vodka Cream Sauce
Cheese Tortellini tossed in our Tomato Vodka Cream Sauce, Fresh Basil, Grated Romano Pecorino and House Salad made with Mixed Local Vigeo and Free Leafy Greens Lettuces + Bread
. . . $14.25
Add Grilled Chicken + $3.75
Wednesday 01/20
Chicken Paprika + Salad
Scratch-Made Chicken Stock, Spaetzle, Oven Roasted + Locally Sourced Shredded Chicken Breast, Red Peppers, Sweet Hungarian Paprika, Sour Cream. Mixed Vegetable Salad with Local Greens.
. . . $14.50
Thursday 01/20
Mediterranean Bowl
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