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WEEKLY DINNER MENU
02.19.19 thru 02.21.19
Mediterranean Grain Bowls
Quinoa, Ancient Grains, Roasted Chick Peas, Zucchini, Squash, Feta Cheese, Kalamata Olives, Tomato Tapenade & Grilled Red Pepper Puree. Coice of Chicken or Vegetarian Crispy Tofu. Avocado available on Request. Served with a side of scratch-made Hummus & Grilled Naan. Grain Bowl is Naturally Gluten Free. Naan Bread is Non-GF.
. . . $ 14.25
No Dinner Service - Closing at 2PM
Italian Beef Sandwich & Rosemary Potatoes
Red Wine and House-made Stock Braised Grass-Fed Beef, Fresh Herbs, Garlic, Shallots on a Ciabatta Roll with Provolone Cheese, Au Jus and Oven Roasted Rosemary Potatoes. Served with Giardiniera and Horseradish on the side. Gluten Free Sandwich Buns Available on Request.
. . . $14.75
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