top of page
THE
Fork
&
Knife
MICRO KITCHEN, MARKET & EATERY
SCRATCH-MADE LUNCHES & FRESH PREPARED DINNERS
TO ALL OF OUR FABULOUS & LOYAL CUSTOMERS...
WE HAVE MADE THE DIFFICULT DECISION
NOT TO RENEW OUR LEASE
WE HAVE CLOSED OUR DOORS AS OF 9-6-22
THANK YOU FOR SUPPORTING
OUR SMALL, LOCAL BUSINESS
FOR THE PAST 6 YEARS
WE HAVE ENJOYED SERVING YOU
AND WILL MISS SEEING YOU!!
THE FORK AND KNIFE
WEEKLY DINNER MENU
04.30.19 thru 05.02.19
Tuesday 04.30
Potato Gnocchi & Marinara
Fresh Potato Gnocchi Dumpling with our Scratch-made Signature San Marzano Marinara Sauce. Mixed Green Salad, Creamy Romano Dressing & Focaccia Bread. ...$13.25
Side of Grass-fed Beef Meatballs. ...$4.25
Wednesday 05.01
Roasted Red Pepper Ravioli
Grab & Go Dinners tonight! These meals are prepared fresh and packed up for pick up from 2-5PM. Warmup at home or work! Roasted Eggplant, Garlic & Ricotta Stuffed Ohio City Pasta’s Red Pepper Raviolis with our Signature Marinara Sauce. Side Salad + Bread included.
...$13.50
Thursday 05.02
Buffalo Chicken or Cauliflower Tacos
Buffalo Chicken or Vegetarian Buffalo Cauliflower Tacos with Blue Cheese Crema, Avocado, Pickled Carrots, White Cheddar, Cilantro on Flour or Corn Tortilla. Served with Smokey Oven Roasted Potatoes.
...$13.50
bottom of page