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THE

Fork

&

Knife

MICRO KITCHEN, MARKET & EATERY

SCRATCH-MADE LUNCHES & FRESH PREPARED DINNERS

TO ALL OF OUR FABULOUS & LOYAL CUSTOMERS...

WE HAVE MADE THE DIFFICULT DECISION
NOT TO RENEW OUR LEASE
WE HAVE CLOSED OUR DOORS AS OF 9-6-22

THANK YOU FOR SUPPORTING
OUR SMALL, LOCAL BUSINESS
FOR THE PAST 6 YEARS

WE HAVE ENJOYED SERVING YOU
AND WILL MISS SEEING YOU!!

THE FORK AND KNIFE

WEEKLY DINNER MENU

06.05.18 thru 06.07.18

Tuesday 06.05

Chick Pea or Chicken Shawarma Wraps

We have them both tonight! Vegetarian Roasted Chick Pea Shawarma or Chicken Shawarma Gyro Wraps with Scratch-Made Tzatziki Sauce and Oven Baked Baby Potatoes

. . . Chicken $14.50

. . . Vegetarian $12.50

Wednesday 06.06

Fresh Linguine & Meatballs

Fresh Linquine Pasta served with Scratch-Made Meatballs and our Signature Marinara, and Focaccia Bread.

. . . $ 14.50

Fresh Gluten-Free Rigatoni and Meatballs Available on Request. (Limited Quantities, Please Order by 2 pm)

. . . $ 15.75

Thursday 06.07

Potato Fritters

Crispy, Scratch-made Potato & Zucchini Fritters, Shredded Fontina Cheese, Layered with Garlic Sauteed Spinach and Roasted Tomatoes [Vegetarian & Gluten Free]

. . . $12.75

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