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THE

Fork

&

Knife

MICRO KITCHEN, MARKET & EATERY

SCRATCH-MADE LUNCHES & FRESH PREPARED DINNERS

TO ALL OF OUR FABULOUS & LOYAL CUSTOMERS...

WE HAVE MADE THE DIFFICULT DECISION
NOT TO RENEW OUR LEASE
WE HAVE CLOSED OUR DOORS AS OF 9-6-22

THANK YOU FOR SUPPORTING
OUR SMALL, LOCAL BUSINESS
FOR THE PAST 6 YEARS

WE HAVE ENJOYED SERVING YOU
AND WILL MISS SEEING YOU!!

THE FORK AND KNIFE

WEEKLY DINNER MENU

06.09.20 thru 06.11.20

Tuesday 06.09

Caprese Angel Pasta

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Fresh Ohio City Spinach + Egg Angel Hair Pastas | Ripe Cherry & Grape Tomatoes | "Bite-Size" Ciliegine Mozzarella Balls | Extra Virgin Olive Oil | Fresh Local Basil + Oregano | Garlic | Kalamata Olives | Balsamic Drizzle | Mixed Green Garden Salad

Vegetarian . . . $13.50

w/Chicken . . . $15.75

Wednesday 06/10

Fork & Knife Caesar Salad

Cool + Crisp Local Finstar & Organic Romaine Lettuces | House Made Focaccia Croutons | Crunchy Jicama | Shaved Parmesan Reggiano | Creamy Caesar Dressing

w/ Roasted Chick Peas . . . $12.25

with Grilled Chicken . . . $14.00

with Red Shrimp . . . $16.00

Thursday 06/11

Poke Rice Bowls

Poke Bowl.JPG

Jasmine Rice | Edamame | Radish | Cilantro | Cucumber | Avocado | Red Bell Peppers | Green Onion | Cream Cheese | Spicy Mayo | Poke Sauce (not GF) | Black Sesame Seeds

w/Chicken or Tofu . . . $13.75

w/Shrimp . . . $15.00 Add Seaweed Salad . . . $1.50

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