WEEKLY DINNER MENU
08.13.19 thru 08.15.19
Fresh Ohio City Pasta Egg Pasta Sheets stuffed with Whipped Riccotta, Spinach, Pecorino Romano and topped with our Signature Marinara.
Roasted Vegetable Quinoa Grain Bowls
Zucchini, Eggplant, Tomatoes, Onion, Kale, Red Pepper Purée, Sheep's Milk Feta, and Hummus on a bed of Tri-Colored Quinoa. Add Chicken or Tofu.
Early Bird Pick-up 3 pm to 5 pm
House Focaccia Croutons, Baby Cucumbers, Herbed Goat Cheese, Heirloom Tomatoes, Local Basil and Organic Arugula drizzled with our White Balsamic Vinaigrette.