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 WEEKLY DINNER MENU 

  08.20.19 thru 08.22.19

Tuesday 08.20

Vegan Corn Chowder + House Chopped Salad

Early Bird Pick-up 3 pm to 5 pm Only

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Charred Summer Corn, Yukon Potatoes, Sweet Onions, Poblano Peppers,  Organic Vegetable Stock, Creamy Coconut Milk, Fresh Cilantro & Chives.  Served with House Salad with local Vigeo Garden Gem Romaine & Red Oak Leaf, Tomatoes, English Cucumbers, Red Bell Peppers, Carrots & Radish + Focaccia Bread. 
                                             
. . $12.75

Wednesday 08.21

Summer Cobb Salad Bowls 

Early Bird Pick-up 3 pm to 5 pm Only

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Mixed Local Vigeo Gardens Greens, Roma Tomatoes, English Cucumbers, Hard Boiled Eggs, Gorgonzola, Roasted Corn, Avocadoes, Niman Ranch Applewood Bacon, Scratch-made Buttermilk Yogurt Jalapeno Ranch Dressing with Fresh Dill & Parsley. . . $10.75

Add Chicken, Shrimp or Tofu for additional charge

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