top of page

THE
Fork
&
Knife
MICRO KITCHEN, MARKET & EATERY
SCRATCH-MADE LUNCHES & FRESH PREPARED DINNERS
TO ALL OF OUR FABULOUS & LOYAL CUSTOMERS...
WE HAVE MADE THE DIFFICULT DECISION
NOT TO RENEW OUR LEASE
WE HAVE CLOSED OUR DOORS AS OF 9-6-22
THANK YOU FOR SUPPORTING
OUR SMALL, LOCAL BUSINESS
FOR THE PAST 6 YEARS
WE HAVE ENJOYED SERVING YOU
AND WILL MISS SEEING YOU!!
THE FORK AND KNIFE
WEEKLY DINNER MENU
09.04.18 thru 09.06.18
Tuesday 09.04
Alaskan Cod Tacos

Wild Caught Alaskan Cod with Scratch-Made Blue Corn Tacos
. . . $ 13.75
Wednesday 09.05
Flat Iron Steak Salad
Beat the Heat with this cool Flat Iron Steak Salad! Lots of crisp lettuce greens, oven potatoes, roasted tomatoes, fresh mozzarella, Blistered asparagus & chimichurri vinaigrette
. . . $ 15.25
Thursday 09.06
Shrimp & Grits
_JPG.jpg)
A Southern Inspried Favorite! White Cheddar Cheese Grits topped with Fresh Argentine Shrimp & Red Pepper Sauce. Served with Crisp Salad & Grilled French Bread
. . . $ 15.25
bottom of page