WEEKLY DINNER MENU 

  11.19.19 thru 11.21.19

Tuesday 11/19

Taco Tuesday!

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Two Local Beef Braised Short Rib Tacos from The Farmer's Rail or Vegetarian Option ~ Marinated Portobello & Shitake Mushroom Tacos, Sweet Drop Peppers, rAdish, kale Slaw & Lawson's Chip Dip and Chile Roasted Potatoes on the Side                                      

                                          . . . $ 14.25

 

                             

Wednesday 11/20

Chicken Parmesan Burgers

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Local Ground Chicken, House-Made Focaccia Bread crumbs, Fresh Basil, Sweet Onions, Fresh Mozzarella, Marina Sauce, Arugula & Radicchio served on a Ciabatta Roll with a side of Lemon Dressed Greens, Roasted Garbanzos and Shaved Parmesan

. . . $14.75  

Thursday 11/22

Ginger Coconut Noodle Bowl

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House Vega Broth, Ginger, Turmeric, Onions, Garlic, Fresh Herbs, Thai Chile Peppers, Coconut Milk, [GF] Rice Noodles, Roasted Sweet Potatoes & Butternut Squash, Fire Roasted Red Bell Peppers, and Fresh Baby Spinach

Optionally Add Chicken, Shrimp, or Tofu

. . . $