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THE

Fork

&

Knife

MICRO KITCHEN, MARKET & EATERY

SCRATCH-MADE LUNCHES & FRESH PREPARED DINNERS

TO ALL OF OUR FABULOUS & LOYAL CUSTOMERS...

WE HAVE MADE THE DIFFICULT DECISION
NOT TO RENEW OUR LEASE
WE HAVE CLOSED OUR DOORS AS OF 9-6-22

THANK YOU FOR SUPPORTING
OUR SMALL, LOCAL BUSINESS
FOR THE PAST 6 YEARS

WE HAVE ENJOYED SERVING YOU
AND WILL MISS SEEING YOU!!

THE FORK AND KNIFE

WEEKLY DINNER MENU

01.05.21 thru 01.07.21

Tuesday 01/05

Sweet Potato Tacos + Guacamole

Sweet Potato Tacos.jpg

Smoked Chipotle Pepper Seasoned Organic Sweet Potatoes, Cheddar + Chihuahua Cheeses, Refried Black Beans or Swap Bean for Spicy Chorizo Sausage, Red Chile Sauce, Radish, Onion and Cilantro on Flour Tortilla. Guacamole + Tostada Chips

. . . $14.00

Wednesday 01/06

Italian Wedding Soup + Salad

Italian-Wedding-Soup (2).jpg

Scratch-Made Chicken Stock, Bite Size Meatballs, Acini de Pepe Pasta, Escarole & Parmesan Cheese Soup, Local Mixed Green Salad and Grilled Garlic Butter Ciabatta Bread

. . . $13.85

Thursday 01/07

Eggplant "Bolognese" Sauce + Pasta

Aubergine

Stay Tuned for more details . . .

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